VIETNAMESE DIPPING FISH SAUCE

Vietnamese dipping fish sauce

Ingredients:

1 cup hot water

4 tsp. fish sauce

3tsp. sugar

3 minced garlic cloves

2 minced hot chilies

1 fresh lime 

Directions:

– Combine fish sauce and sugar into 1 cup of hot water. Stir well.

– In a food processor, mix the garlic and chilies together. Take the mixture out and stir in the lime juice in a separate bowl.

*Hint: the lime juice will help garlic and chilies float beautifully on the dipping fish sauce.

– Finally, combine everything together and…dip

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